Tuesday, September 28, 2010
Breadsmith.
I just discovered Breadsmith last week. The bread is amazing, the location is great for me, the people there are sweet, and it's not overpriced. It's perfectly priced- enough to bring honor to people making good bread, but not so high that it has to be a luxury, rather than common, purchase. We'll be eating this bread a lot. And they've got pizza dough, and daily specials, and- you should just see it.
Jim makes some mean bread, but, never has time to make it.
I lack the patience to make bread myself.
What I'm saying is, you should go there. I think they're going to get to know us by name.
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Now when you head to breadsmith, just go over a couple blocks, find the gray house and stop and say hello....
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